Chocolate Chip Cookies

 Made by @une_vegane_a_paname
 
These vegan chocolate chip cookies are everything you're craving for! They're chewy, fudgy, and packed with melted chocolate in every bite! And the best part is that these cookies are completely vegan and organic as well! 😋
Whether you're a seasoned baker or just looking for a fun kitchen adventure, these classic cookies are calling your name! 🍪
 

Ingredients

Let's get started!

  • Preheat the oven to 180°C and prepare a baking sheet with baking paper.
  • Mix all the ingredients together until a smooth batter forms. It's normal for the dough to be sticky.
  • Shape the cookies with a spoon or your hands and place them on the baking sheet. Make sure there is enough space between the biscuits on the sheet, as they will spread out nicely.
  • Bake for about 15 minutes at 180°C. Keep a close eye on the baking time, as it may vary depending on your oven. 
  • Take the cookies out when they're still soft and golden brown. Leave them to rest for around 15 minutes before eating.

Enjoy!🍪

Tip: For extra flavour, you should definitely make these biscuits with FOODIES-PLANET® Dark Chocolate with Almonds & Sea Salt to get an extra salty and crunchy touch! 😋

For your sweet tooth, be sure to try this recipe with our FOODIES-PLANET® Rice Milk Chocolate for a sweeter touch. 🤎

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